Distilled Alcohol: Gluten-Free and Full of “Spirit”!

Distilled Alcohol: Gluten-Free and Full of “Spirit”! Define: spirit /ˈspirit/ — Noun: 1) The vital principle or animating force within living beings. 2) Incorporeal consciousness. 3) An alcoholic beverage, especially distilled liquor. /ˈspirit/ — Historical: the name given to alcoholic drinks because they were believed to be a gift from the spirits/gods before the process [read more…]


How to Go Gluten Free In 2014: The Basics

The Basics Are you interested in going gluten-free this New Year? Well, we would like to provide you with some easy information about a gluten-free lifestyle. First thing first though, what exactly is gluten? Gluten is the basic name for certain storage proteins that act as a glue for foods to maintain their shape mainly [read more…]


Gluten-Free and Grateful!

During this day full of food, family, and gluten-free beer, we here at Grouse Malting and Roasting Co. would like to take a moment to share who we are thankful for… ~ Earlier this year, Grouse Malting and Roasting Co. presented to Rocky Mountain Innosphere’s Social and Advisory Group For Entreprenurs (SAGE), a program designed to provide [read more…]