Thanks for the feature Denver Post!

Every day we are inspired by our partners in the brewing world.

We, the Grouse Team, are happy to provide an avenue to great tasting gluten-free products through our malt.

We are incredibly grateful for all the support we’ve had so far on this journey and for all of the friends we’ve made. Thank you Josie Klemaier for featuring the Grouse Malt House in this article and for raising awareness for the naturally gluten-free seeds we malt!

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